The Session 137: (My Primer on) German Wheat Beer

Welcome to Beer Blogging Friday.  Thanks again to all who are involved in perpetuating this digital salon and to all who participate, by writing and/or reading. Ironically, despite my regular assertion that wheat beers are the best choice for the desert clime in which I live, I realized that I had never made one.  I…

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Reminder for The Session 137: German Wheat Beers

The title for this blog post says it all.  Next week, Friday July 6, is the time to post your words on German Wheat Beers, the similarities and dissimilarities of weissbeers, kristall weizen, weizen, hefeweizen, etc.  I’d love to read about the distinctions all you brewers and beer researchers know about regarding the various “styles”…