The Brewing of Jack Amber

After an aggravating and exhausting morning (which was that of November 5) I decided it was time to brew my amber.  So, I gathered all my utensils and ingredients and set forth.  First, the equipment needing a good washing, as it always does before any session of homebrewing.  I submerged them in soap and very…

The Tricky Dogfish Head

Dogfish Head makes some fabulous beers.  They're always over the top and a little off.   I chose Namaste for this Friday's beer session.  Namaste is a wit and has a Dogfish twist.  They added lemongrass. I read that this lemongrass is popular for Thai food.  It's in some Tom Yum soup which is supposed to…